Gino D’Acampo Net Worth

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Gino D’Acampo’s net worth is estimated at $1 Million – $5 Million.
Gino D’Acampo (Gennaro D’Acampo) was born on 17 July, 1976 in Torre del Greco, Italy, is a Celebrity chef, television personality. Find out about the life of this billionaire, including Gino D’Acampo’s net worth, age, family, dating life, salary, and assets.

Popular As Gennaro D’Acampo
Occupation Celebrity chef, television personality
Age 45 years old
Zodiac Sign Cancer
Born 17 July 1976
Birthday 17 July
Birthplace Torre del Greco, Italy
Nationality Italy

What is Gino D’Acampo’s net worth?

Gino D’Acampo’s net worth has been growing in 2020-2021.Gino D’Acampo is 45 years old and has a net worth of $1 Million – $5 Million.

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Early Life: Source Wikipedia

2018

In May 2018, it was confirmed that Channel 5 had picked up Win Your Wish List for its Saturday night schedule, with D’Acampo as host. The show is now called Gino’s Win Your Wish List. The revival is produced by Stellify Media.

In December 2018, D’Acampo was woken up by Michael McIntyre for the Midnight Gameshow in the fourth series of Michael McIntyre’s Big Show.

2015

In 2015 and 2017, D’Acampo toured the UK with a live stage show called Gino’s Italian Escape to accompany his television series. He visited cities including Bath, Newcastle and Margate.

2014

In autumn 2014, D’Acampo filled in as a team captain for Holly Willoughby on the ITV2 panel show Celebrity Juice, while she went on maternity leave. D’Acampo also appeared in the following series in Spring 2015, this time as a regular panellist. D’Acampo returned to Celebrity Juice in September 2015 where he replaced Fearne Cotton as team captain whilst she was on maternity leave.

2013

D’Acampo has regularly appeared on the ITV series This Morning. He launched his first iPhone app “Gino D’Acampo – Eating Italian” in 2010.

In 2013, D’Acampo launched a chain of restaurants with his name followed by My Pasta Bar or My Restaurant, with five restaurants. His first Pasta Bar opened on Fleet Street in July 2013. There are also restaurants in Leadenhall Market, Bishopsgate, Euston railway station, The Manchester Corn Exchange, and Camden Town (Gino D’Acampo My Restaurant).

Since 2013, D’Acampo has presented five series of Gino’s Italian Escape on ITV. A cookery book is released to accompany each series.

2011

From 2011 until 2014, D’Acampo and Melanie Sykes presented the daytime cookery programme Let’s Do Lunch With Gino and Mel. The show aired for four series and three Christmas series from 2012 to 2014. D’Acampo hosts a Sunday afternoon cookery and discussion show on LBC 97.3. In 2011, D’Acampo presented the daytime cookery series There’s No Taste Like Home for thirty episodes.

2009

In 2009, D’Acampo was crowned King of the Jungle in the ninth series of I’m a Celebrity… Get Me Out of Here!. After the show, D’Acampo and fellow contestant Stuart Manning were charged by the Australian police with animal cruelty for killing and cooking a rat on the show. However, the charges were later dropped after ITV accepted responsibility for the incident.

2002

D’Acampo stays true to simple Italian cuisine and often returns to the Luigi de Medici College to give talks to students and do live demonstrations. He is a member of the Federazione Italiana Cuochi and the Associazione Professionale Cuochi Italiani. D’Acampo was involved in the Gala Dinner for Luciano Pavarotti in 2002 and a private party for the Italian Ambassador.

D’Acampo lives with his wife Jessica whom he married in 2002.

1998

In 1998 D’Acampo was convicted of burgling singer Paul Young’s London home, and served two years in prison. D’Acampo has apologised to Young, who accepted and suggested that D’Acampo could invite him to dinner in his restaurant.

1995

In 1995, aged 19, D’Acampo moved to London to work in The Orchard Restaurant, Hampstead, London and the Cambio Restaurant in Guildford, Surrey.

1976

Gennaro “Gino” Sheffield D’Acampo (born July 1976) is an Italian celebrity chef and media personality based in the United Kingdom, best known for his food-focused television shows and cookbooks.

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